American Restaurants in Singapore

What to expect at American restaurants in Singapore

American restaurants in Singapore range from quick burger counters to smart dining rooms high above the bay. Portions are usually generous. Menus lean on beef, fries, shakes and grilled meats. Most places are casual, so shorts and trainers are fine. The rooftop venues are the exception, and many ask for smart casual dress.

American food is popular with locals and visitors alike. It is an easy choice for families, fussy eaters and anyone who wants a break from rice and noodles.

What to order

Burgers and shakes

Burgers are the most common American dish in Singapore. Black Tap in Marina Bay and Shake Shack (Jewel) at Changi Airport are both burger spots. Fatboy's The Burger Bar is in the Ang Mo Kio and Bishan area, away from the tourist centre. For more choice, browse the Burgers page.

Barbecue

American barbecue means meat cooked low and slow over wood smoke. Look for beef brisket, pork ribs and pulled pork. Common sides include coleslaw, cornbread and mac and cheese. Smokey's BBQ serves American barbecue in Katong and Joo Chiat. See the Barbecue page for more places.

Steaks and sharing plates

The smarter places serve steaks, seafood, salads and large plates to share. Spago Dining Room offers American dining high above Marina Bay. LAVO Italian Restaurant & Rooftop Bar, also in Marina Bay, mixes Italian and American dishes. If steak is your main goal, the Steakhouses & Grills page has more options.

How to choose an American restaurant

• For a quick meal: pick a burger spot. Service is fast and the menus are short.
• For a special night: choose a rooftop restaurant. Book ahead, check the dress code and ask for a table with a view.
• For a group: barbecue works well. Platters of meat and sides are easy to share.
• Before a flight: Shake Shack (Jewel) is inside Jewel Changi Airport, which links to the terminals. Jewel is in the public area, so eat there before you clear immigration.

Best areas for American food

Marina Bay and the CBD has the biggest choice. Black Tap, Spago Dining Room and LAVO are all here. You can pair dinner with an evening walk along the bay or the free Marina Bay light show. Browse Restaurants in Marina Bay & CBD for more ideas nearby.

Katong and Joo Chiat, in the east, is known for colourful shophouses and Peranakan food. It is a good place to try barbecue, then walk the old streets. Ang Mo Kio and Bishan is a residential area, a short MRT ride from the centre. It shows you everyday life away from the main sights.

Tips for eating American food in Singapore

• Book rooftop tables early. Sunset tables go first, especially at weekends.
• Know the rough cost. A burger meal at a casual spot often costs around S$20 to S$40 per person. Rooftop dinners cost much more. Prices change, so check the menu before you go.
• Expect added charges. Prices marked "++" mean a service charge and GST (goods and services tax) will be added. Tipping is not expected.
• Plan for the heat. Rooftop terraces can be warm and humid. Evenings are more comfortable than lunch.
• Drink responsibly. Rooftop bars serve alcohol, and the legal drinking age in Singapore is 18.

FAQs about American restaurants in Singapore

Where can I find good burgers in Singapore?

Marina Bay has several burger spots, including Black Tap. Shake Shack (Jewel) is handy at the airport. The Burgers page lists more places across the island.

Is American barbecue easy to find?

There are fewer barbecue places than burger spots. Smokey's BBQ in Katong and Joo Chiat is one example on this page.

Do I need to book ahead?

Burger spots usually take walk-ins. Book ahead for rooftop dining in Marina Bay, especially for dinner and weekends.

Are these restaurants child-friendly?

Most casual burger and barbecue places welcome children. Rooftop venues may have age rules in the evening, so check before you book.