
Furama RiverFront
Family-friendly four-star hotel on Havelock Road, close to Chinatown and the Singapore River, with theme rooms, a pool and play areas for children.
Tiong Bahru & Alexandra

Café · Tiong Bahru & Alexandra
A specialty coffee roastery and espresso bar in a Bukit Merah housing block, started by four friends.
Round Boy Roasters is a specialty coffee roastery and espresso bar on the ground floor of a public housing block on Jalan Bukit Merah. It roasts its own beans, sells them by the bag, and serves coffee across a large bar counter.
Four friends from different backgrounds started the business. It began in early 2018 as a small cottage business selling beans. It has since grown into a full retail roastery and café with hundreds of coffee subscribers. The team's aim is to make freshly roasted coffee easy for anyone to buy.
This is a coffee-first café. The espresso drinks use the house-roasted beans, and the menu covers the usual range. Think lattes, cappuccinos and cold brew. If you take your coffee black, ask the baristas which beans are on the bar that day.
Food is limited to a few bakes, such as brownies and apple crumble, and these are not always available. The real draw is the beans. You can choose from single origins and blends to take home, and the staff are happy to suggest one that suits how you brew.
Round Boy Roasters roasts once or twice a week, depending on demand. Freshly roasted beans need time to release gas before they are at their best. The team says its beans taste best between about two weeks and a month after the roast date. That is worth knowing if you plan to carry a bag home in your luggage.
The café sits in a quiet, older housing estate rather than on a shopping street. A large coffee bar takes up most of the room, so indoor seating is limited. There are some seats outside, and pets are welcome there. It suits a quick coffee and a chat with the baristas more than a long stay with a laptop.
The café is not far from the Tiong Bahru Estate, known for its pre-war flats, bakeries and cafés. Our Tiong Bahru heritage walk is a good way to explore it. For a meal, try Skirt & Dirt at Tiong Bahru Market or Master Prata at Alexandra Central. You can find more coffee stops in our list of cafés and bakeries and our cafés and coffee guide.
In and around Tiong Bahru & Alexandra

Family-friendly four-star hotel on Havelock Road, close to Chinatown and the Singapore River, with theme rooms, a pool and play areas for children.
Tiong Bahru & Alexandra

Four-star IHG hotel on Outram Road near Tiong Bahru, with 512 rooms and suites set around a tall glass atrium.
Tiong Bahru & Alexandra

Four-star Millennium hotel on Havelock Road near Robertson Quay, known for its long-running Penang buffet.
Tiong Bahru & Alexandra

Singapore's first DoubleTree, a 344-room riverside hotel on Havelock Road in the former Hotel Miramar building.
Tiong Bahru & Alexandra

Four-star Marriott hotel on Havelock Road by the Singapore River, near Robertson Quay, with a pool and four eateries.
Tiong Bahru & Alexandra
Make a day of it

One of Singapore's oldest public housing estates, known for its 1930s Art Deco flats, its food market and quiet streets of cafés.
Tiong Bahru & Alexandra Morning

A 10 km chain of hilltop parks, bridges and forest walkways in the south of Singapore, including the curved Henderson Waves bridge.
Tiong Bahru & Alexandra Early morning or late afternoon

Contemporary art galleries in former British army barracks, set among tall trees off Alexandra Road.
Tiong Bahru & Alexandra Afternoons

A free hilltop park near HarbourFront with views over the harbour, Sentosa and the city, plus easy walking trails.
HarbourFront Late afternoon into the evening

A large Buddhist temple and museum in Chinatown, built in Tang dynasty style, with a sacred relic, a rooftop garden and free entry.
Chinatown & Tanjong Pagar Weekday mornings
Keep exploring

The original Tiong Bahru Bakery, a French-style bakery café on Eng Hoon Street known for croissants and kouign amann.
Tiong Bahru & Alexandra

Plain Vanilla's flagship bakery café on Yong Siak Street in Tiong Bahru, known for cupcakes, bakes and a daily brunch menu.
Tiong Bahru & Alexandra

Pastry chef Janice Wong's dessert bar in Holland Village, serving plated desserts with wine, cocktail and alcohol-free pairings.
Dempsey, Tanglin & Holland

A French bakery and wine bistro on Kreta Ayer Road in Chinatown, serving pastries, set lunches and bistro dinners.
Chinatown & Tanjong Pagar

Specialty coffee café on Club Street known for its iced cereal milk latte, toasts and bakes, a short walk from Ann Siang Hill.
Marina Bay & CBD