
Aloft Singapore Novena
Two-tower Marriott Aloft hotel at Zhongshan Park in Balestier, with an outdoor pool, 24-hour gym and four places to eat and drink.
Balestier & Toa Payoh

Singaporean · Balestier & Toa Payoh
A Bib Gourmand hawker stall at Whampoa Makan Place, serving sliced fish, fried fish and tom yam soups with bee hoon.
Beach Road Fish Head Bee Hoon is a hawker stall at Whampoa Makan Place, a neighbourhood hawker centre near Balestier. Despite the name, it is not on Beach Road. It sells fish soup with bee hoon, which are thin rice noodles.
The stall holds a Bib Gourmand in the MICHELIN Guide Singapore 2026. You will find it in Block 91, at unit #01-46. The owners begin their preparation long before dawn, well ahead of the morning crowd.
The signature dish is sliced fish bee hoon. Thick pieces of fresh fish sit with the noodles in a clear, lightly sweet soup. The bee hoon here is thicker than usual, with a soft, smooth texture.
For something richer, order the fried fish bee hoon. The fish is battered and fried, so it has a light crunch but stays tender. The soup is creamy, thanks to a splash of evaporated milk. There is also fried fish head bee hoon, if you enjoy picking the meat off the bone.
The tom yam soup is another good choice. It is tangy and a little spicy, with some sweetness too. Other choices have included fish porridge and seafood soup. You can also have plain rice on the side instead of noodles.
Whampoa Makan Place is a heartland hawker centre and wet market, set among public housing blocks rather than in a tourist area. Mornings are busy with residents doing their shopping and having breakfast. Seats are at shared tables, and there is no table service.
Our guide to the Singapore heartlands explains what these neighbourhoods are like.
Stay a little longer and try more stalls at Whampoa Makan Place. On nearby Balestier Road you will find Loy Kee Best Chicken Rice and Founder Bak Kut Teh. For some history, the Sun Yat Sen Nanyang Memorial Hall is in the same district.
Browse more hawker favourites or all places to eat in Balestier and Toa Payoh. New to hawker food? Start with what a hawker centre is.
In and around Balestier & Toa Payoh

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Three-star Accor hotel on Irrawaddy Road in Novena, at the corner of Balestier Road and a walk from Novena MRT.
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Four-star Marriott hotel at Royal Square at Novena, linked to Novena MRT, with a rooftop infinity pool and poolside bar.
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Far East Hospitality's wellness-themed hotel in Novena, with two pools and an underground link to Novena MRT.
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IHG hotel with 300 rooms at Farrer Park, linked to the MRT, with an Indian street food restaurant on level 5.
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One of Singapore's oldest Buddhist monasteries, with traditional Chinese halls, quiet courtyards and free entry near Balestier.
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A restored colonial-era villa in Balestier that tells the story of Sun Yat-sen and his links with Singapore and Southeast Asia.
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A huge department store in Little India selling almost everything, from spices and groceries to electronics and gold.
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A colourful Hindu temple on Serangoon Road dedicated to the goddess Kali, and one of the oldest temples in Singapore.
Little India & Jalan Besar Mornings or early evenings

A colourful old neighbourhood of temples, flower stalls, spice shops and Indian food, easy to explore on foot and free to visit.
Little India & Jalan Besar Weekday mornings
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Bib Gourmand wanton mee stall in a Jackson Square food court in Toa Payoh, started by two protégés of Cantonese chef Ang Song Kang.
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A family-run Hainanese chicken rice restaurant on Balestier Road, with roots in a market stall that opened in 1953.
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A large hawker centre and wet market on Whampoa Drive, near Balestier, serving local food since 1973.
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A family-run hawker stall at Toa Payoh West Market & Food Centre, known for wet-style Hokkien prawn noodles since 1968.
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Claypot rice in Balestier & Toa Payoh, rated 4.2 on Google.
Balestier & Toa Payoh